Country Breakfast Cereal

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Servings: 6 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
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Country Breakfast Cereal

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 90.5

Description

This International breakfast features Salt, Water, Butter or margarine, Chopped prunes. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.
  8. Brown rice; uncooked

Nutrition Facts

Servings 6

Amount Per Serving
Calories 90.5kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 1263.2mg53%
Total Carbohydrate 13.8g5%
Dietary Fiber 1.1g5%
Sugars 0.2g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, breakfast, butter, cereal, chopped, country, international, low-fat, margarine, microwave, prunes, salt, simmering, title, vegetarian, water
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