Country Swiss Chicken Thighs
Description
This International side-dish features Package COUNTRY PRIDE. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boneless, Skinless Chicken -Thighs 2 tb All-purpose flour 1/2 ts Paprika 3 tb Margarine or butter 4 sm Red new potatoes,
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cut into 1/2 -inch thick slices 4 c Coarsely shredded cabbage -(about 3/4 pound) 1/2 c Apple juice 1/2 ts Caraway seed 1/2 ts Salt 1/4 ts Pepper 1/2 c Shredded Swiss cheese (2 -ounces)
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Mix flour and paprika.
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Coat chicken thighs with flour mixture.
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In a 12-inch skillet melt margarine.
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Add chicken and potatoes.
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Cook chicken thighs about 4 minutes on each side or until chicken is lightly browned.
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Add cabbage to skillet, placing cabbage around chicken pieces.
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Pour apple juice over; sprinkle with caraway, salt, and pepper.
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Bring to boiling.
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Reduce heat and simmer, covered, about 2() minutes or until chicken is tender and no pink remains.
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Sprinkle with Swiss cheese and serve
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 894.0kcal
- % Daily Value *
- Total Fat 51.0g79%
- Saturated Fat 18.9g95%
- Cholesterol 249.0mg83%
- Sodium 201.0mg9%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 93.0g186%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, chicken, country, international, microwave, package, pride, side-dish, simmering, swiss, thighs, title, vegan
