Cranberry Mince Pie

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Servings: 4 Difficulty: Advanced
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American-style sweet and satisfying dessert that brings home-style flavor to your table
Cranberry Mince Pie recipe image
Cranberry Mince Pie recipe image
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Cranberry Mince Pie

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 508.6

Description

This American dessert features Sugar, Cornstarch, Water, Fresh cranberries, rinsed and. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In saucepan,
  2. combine sugar and cornstarch;
  3. add water.Over high
  4. heat ,
  5. cook and
  6. stir until boiling.
  7. Add cranberries;return to a
  8. boil .
  9. heat ;
  10. simmer 5 to 10 minutes,stirring occasionally.
  11. Turn mincemeat into pastry lined 9 or 10" pie plate.Top with cranberries.
  12. Cover with vented top crust;seal and flute.
  13. Brush egg mixture over crust.
  14. Bake @ 425 degrees in lower half of oven 30 minutes or until golden brown.
  15. Cool .Decorate with Egg Nog
  16. cream (recipe follows).Makes one 9 or 10" pie

Nutrition Facts

Servings 4

Amount Per Serving
Calories 508.6kcal
% Daily Value *
Total Fat 28.4g44%
Saturated Fat 14.2g71%
Cholesterol 312.3mg105%
Sodium 125.1mg6%
Total Carbohydrate 63.5g22%
Dietary Fiber 0.3g2%
Sugars 43.8g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, berries, boiling, cornstarch, cranberries,rinsed, cranberry, crust, dessert, egg, fresh, jar, mince, mincemeat, pastry, pie, plus, simmering, sugar, tbsp
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