Cream Cheese Sauce

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Cream Cheese Sauce

Difficulty: Beginner
Servings: 1 Calories: 684.0

Description

This International sauce features Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream to thin Celery salt Tobasco Onion juice or powder Worcestershire sauce Add enough cream to cream cheese to thin. Season to taste. Mrs. R. Gamble Mann

Nutrition Facts

Servings 1


Amount Per Serving
Calories 684.0kcal
% Daily Value *
Total Fat 68.0g105%
Saturated Fat 42.0g210%
Cholesterol 174.0mg58%
Sodium 642.0mg27%
Total Carbohydrate 6.2g3%
Dietary Fiber 0.0g0%
Sugars 3.6g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, cream, eggs, international, sauce, title, vegetarian, homemade, easy, quick
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