Creamed Spinach

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Servings: 1 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Creamed Spinach recipe image
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Creamed Spinach

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 120.0

Description

This International side-dish features Spinach (peck, Salt, Pepper, Nutmeg, Butter. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Salt, Pepper, Butter.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 120.0kcal
% Daily Value *
Total Fat 4.4g7%
Saturated Fat 2.4g12%
Cholesterol 9.0mg3%
Sodium 2489.6mg104%
Total Carbohydrate 20.5g7%
Dietary Fiber 6.5g26%
Sugars 3.0g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, creamed, flour, international, milk, nutmeg, peck, pepper, salt, side-dish, spinach, title, vegetables, vegetarian
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