Creamy Baked Cabbage

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Creamy Baked Cabbage recipe image
Creamy Baked Cabbage recipe image
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Creamy Baked Cabbage

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 12757.8

Description

This International main features Cabbage, savoy, Milk & water mixed, Cream, double. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & black pepper Nutmeg, grated

Nutrition Facts

Servings 4

Amount Per Serving
Calories 12757.8kcal
% Daily Value *
Total Fat 1350.0g2077%
Saturated Fat 825.0g4125%
Cholesterol 4125.0mg1375%
Sodium 343.1mg15%
Total Carbohydrate 95.6g32%
Dietary Fiber 0.8g4%
Sugars 94.8g
Protein 79.2g159%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baked, baking, cabbage, cream, creamy, double, eggs, international, main, microwave, milk, mixed, savoy, title, vegetarian, water
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