Creamy Brownie Frosting

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Servings: 2 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Creamy Brownie Frosting recipe image
Creamy Brownie Frosting recipe image
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Creamy Brownie Frosting

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 1414.5

Description

This International dessert features Butter, softened, Cocoa, Light corn syrup or honey, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a small bowl cream butter, cocoa, corn syrup and vanilla. Add Confectioners sugar and milk. Beat to spreading consistancy

Nutrition Facts

Servings 2

Amount Per Serving
Calories 1414.5kcal
% Daily Value *
Total Fat 42.9g66%
Saturated Fat 26.2g131%
Cholesterol 97.0mg33%
Sodium 308.9mg13%
Total Carbohydrate 278.2g93%
Dietary Fiber 14.8g60%
Sugars 246.4g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brownie, butter, cocoa, confectioners, corn, creamy, dessert, extract, frosting, honey, international, light, milk, more, needed, softened, sugar, syrup, title, vanilla
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