Creamy Chocolate Sauce

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Servings: 12 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Creamy Chocolate Sauce recipe image
Creamy Chocolate Sauce recipe image
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Creamy Chocolate Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 515.9

Description

This International sauce features Milk, Baking chocolate, Sugar, All-purpose flour, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat milk and chocolate in saucepan until chocolate melts.
  2. Beat with whisk until smooth.
  3. Mix sugar, flour, and salt and stir slowly into chocolate mixture.
  4. Cook and stir 5 minutes.
  5. Add butter and vanilla

Nutrition Facts

Servings 12

Amount Per Serving
Calories 515.9kcal
% Daily Value *
Total Fat 22.0g34%
Saturated Fat 13.5g68%
Cholesterol 17.9mg6%
Sodium 97598.7mg4067%
Total Carbohydrate 67.8g23%
Dietary Fiber 5.6g23%
Sugars 57.6g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, butter, chocolate, creamy, extract, flour, international, milk, salt, sauce, sugar, title, vanilla, vegetarian
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