Crockpot Beef & Potatoes

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Servings: 6 Difficulty: Intermediate
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International-style warm and comforting soup that brings home-style flavor to your table
Crockpot Beef & Potatoes recipe image
Crockpot Beef & Potatoes recipe image
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Crockpot Beef & Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 573.8

Description

This International soup features Lean ground beef, Condensed tomato soup, Salt, Potatoes, Pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large skillet or crock-pot with browning unit, brown beef; break up large chunks with fork.
  2. Pour off excess fat.
  3. In a small bowl, mix together salt, pepper, onion, and undiluted soup.
  4. Peel and slice potatoes.
  5. In crock pot arrange alternate layers of potatoes and meat, with potatoes on bottom.
  6. Pour soup mixture over.
  7. Cover and cook on low for 4 to 6 hours.
  8. Turn control to high.
  9. Pour cream over all; cover and cook on high for 15 to 20 min

Nutrition Facts

Servings 6

Amount Per Serving
Calories 573.8kcal
% Daily Value *
Total Fat 29.8g46%
Saturated Fat 14.9g75%
Cholesterol 159.0mg53%
Sodium 3373.6mg141%
Total Carbohydrate 25.2g9%
Dietary Fiber 3.7g15%
Sugars 4.1g
Protein 46.4g93%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, beef, chopped, condensed, cream, crockpot, finely, ground, international, lean, light, onions, pepper, potatoes, salt, slow-cooking, soup, title, tomato
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