Crunchy Coleslaw – Country Living
Description
This International salad features Thinly sliced green cabbage 1/2 c Mayonnaise, Coarsely chopped walnuts, tablespoon Grated onion. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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toasted 1 tb Lemon juice 1/2 c Dark seedless raisins 1 tb Honey 1/2 c Shredded peeled carrots 3/4 ts Salt 1/2 c Sour
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cream 1/4 ts Ground white pepper 1.
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In large bowl or container, combine cabbage, walnuts, raisins, and carrots.
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For the dressing, in medium size bowl,
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whisk together sour
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cream , mayonnaise, onion, lemon juice, honey, salt, and pepper;
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pour over cabbage mixture.
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Stir until well mixed; cover and refrigerate until well chilled.
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Country Living/October/90 Scanned & fixed by DP & GG
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 474.3kcal
- % Daily Value *
- Total Fat 30.0g47%
- Saturated Fat 2.7g14%
- Cholesterol 0.0mg0%
- Sodium 130.5mg6%
- Total Carbohydrate 47.9g16%
- Dietary Fiber 21.0g84%
- Sugars 24.2g
- Protein 16.2g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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