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This International side-dish features Unbleached flour, Baking powder, Baking soda, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrot Ginger
Description
This International side-dish features Unbleached flour, Baking powder, Baking soda, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Temperature 1/4 c Maple syrup 1/4 c Honey 3 Egg whites -- whipped 2 c Carrots -- grated
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Preheat oven at 350.
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Prepare pan(s) with cooking spray and flour.
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In a mixing bowl, combine flour, baking powder, baking soda, cinnamon, and ginger.
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In another mixing bowl, combine buttermilk, applesauce, honey, egg whites, and carrots.
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Mix dry ingredients with wet ingredients just until moistened.
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Pour batter into prepared pan(s).
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Bake for 30 minutes depending on pan size
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 464.0kcal
- % Daily Value *
- Total Fat 1.7g3%
- Saturated Fat 0.5g3%
- Cholesterol 0.6mg1%
- Sodium 1764.5mg74%
- Total Carbohydrate 97.1g33%
- Dietary Fiber 4.1g17%
- Sugars 3.8g
- Protein 13.2g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
applesauce, baking, buttermilk, carrot, carrots, cinnamon, flour, ginger, international, nutmeg, powder, room, salt, side-dish, soda, title, unbleached, vegetarian
