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This International dessert features Cooked carrots; mashed, Sugar, Eggs; beaten, Salt, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrot Pie Alaska
Description
This International dessert features Cooked carrots; mashed, Sugar, Eggs; beaten, Salt, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Unbaked deep 9" pie shell Pumpkins don't grow well in most parts of Alaska, but carrots do!
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Mix all ingredients together until very well blended.
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Pour into an unbake ~-from the Golden Heart Cookbook, First National Bank of Fairbanks, 1949 r
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 359.4kcal
- % Daily Value *
- Total Fat 4.8g8%
- Saturated Fat 2.7g14%
- Cholesterol 10.9mg4%
- Sodium 5019.8mg210%
- Total Carbohydrate 78.1g27%
- Dietary Fiber 4.3g18%
- Sugars 70.2g
- Protein 4.6g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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