Curry Without Tears

Servings: 4 Difficulty: Advanced
Thai-style savory and satisfying main that brings home-style flavor to your table
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This Thai main features Diced chicken, Bamboo shoots, julienned, Lime leaves.. It delivers hearty, protein-packed satisfaction, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Curry Without Tears

Difficulty: Advanced
Servings: 4 Calories: 145.7

Description

This Thai main features Diced chicken, Bamboo shoots, julienned, Lime leaves.. It delivers hearty, protein-packed satisfaction, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. you can of course make the curry with any meat, poultry, fish or vegetables you wish.
  2. This is for a simple kaeng phet kai (chicken curry).
  3. method Heat the sauce.
  4. Add the bamboo shoots and
  5. cook for three or four minutes, then
  6. add the chicken and lime leaves and
  7. cook until the chicken is cooked through.
  8. (If you choose to
  9. make this with beef instead you will need to
  10. cook the meat for longer, so
  11. add it first, and
  12. cook until it just begins to be tender, then
  13. add the bamboo).
  14. Walt Colonel Ian F.
  15. Khuntilanont-Philpott

Nutrition Facts

Servings 4


Amount Per Serving
Calories 145.7kcal
% Daily Value *
Total Fat 7.2g12%
Saturated Fat 2.0g10%
Cholesterol 53.4mg18%
Sodium 49.3mg3%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.2g1%
Sugars 0.1g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bamboo, chicken, curry, diced, indian, julienned, leaves, lime, main, shoots, tears, thai, title, without
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