Dairy Liver

Servings: 1 Difficulty: Beginner
Middle-Eastern-style light and flavorful appetizer that brings home-style flavor to your table
Dairy Liver recipe image

This Middle-Eastern appetizer features Salad oil, Mushrooms — sliced, Diced onion, Hard-boiled egg, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Dairy Liver

Difficulty: Beginner
Servings: 1 Calories: 125.6

Description

This Middle-Eastern appetizer features Salad oil, Mushrooms -- sliced, Diced onion, Hard-boiled egg, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat the oil in a skillet. Cook the mushrooms and onion over medium heat for 10 minutes. Chop the mushrooms, onion, egg, salt and pepper together until smooth. Chill

Nutrition Facts

Servings 1


Amount Per Serving
Calories 125.6kcal
% Daily Value *
Total Fat 9.7g15%
Saturated Fat 1.7g9%
Cholesterol 62.2mg21%
Sodium 4902.2mg205%
Total Carbohydrate 5.9g2%
Dietary Fiber 1.5g6%
Sugars 3.3g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, dairy, diced, egg, hardboiled, liver, middle-eastern, mushrooms, oil, onion, pepper, salad, salt, sliced, title, vegetarian
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