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Dak’S Green Grocers Oat Bran Bread

Author: chefs-mate Cooking Method: Boiling Cuisine: Global Courses: Baked Goods

Difficulty: Beginner

Servings: 12 Calories: 3323.3

Dietary:

V Vegetarian

Description

This International bread features Yeast, Ginger, Better for Bread white flour, Whole wheat flour, Gluten. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Directions

For Vegetable Juice 1 sm Cucumber 1 c Fresh spinach leaves 1/4 c Parsley If you have a juicer, juice the cucumber (with skin on), spinach leaves and parsley. Add enough water to juice to
Rolled oats (Quaker Oats)

Nutrition Facts

Servings 12

Amount Per Serving
Calories 3323.3kcal

% Daily Value *
Total Fat 54.6g84%
Saturated Fat 11.4g58%
Cholesterol 596.8mg199%
Sodium 19723.9mg822%
Total Carbohydrate 597.0g199%
Dietary Fiber 52.8g212%
Sugars 34.0g
Protein 118.4g237%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: better, blending, boiling, bran, bread, chopped, daks, egg, flour, ginger, gluten, green, grocers, international, oat, oil, parsley, salt, substitute, sugar

Dak’S Green Grocers Oat Bran Bread