Date Bars

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Date Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 228.1

Description

This International dessert features Dates, pitted and diced 1 3/4 c flour, Water 1/2 teaspoon baking powder, Butter 1 1/2 c rolled oats, Honey. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat dates and water over low heat, stirring until smooth and thick.
  2. Let cool.
  3. In separate bowl, cream together butter and honey.
  4. Add flour, baking powder and oats.
  5. Flatten 1/2 oat mixture into an 8-inch square pan.
  6. Spread date mix over this as the center layer.
  7. Top with remaining oat mix.
  8. Bake at 350 degrees for 30 minutes.
  9. Let cool and then cut into 2 inch squares

Nutrition Facts

Servings 16

Amount Per Serving
Calories 228.1kcal
% Daily Value *
Total Fat 9.3g15%
Saturated Fat 5.8g29%
Cholesterol 24.2mg9%
Sodium 72.9mg4%
Total Carbohydrate 39.9g14%
Dietary Fiber 3.0g12%
Sugars 35.9g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, butter, date, dates, dessert, diced, flour, fruits, honey, international, oats, pitted, powder, rolled, teaspoon, title, vegetarian, water
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