Dede’S Buttermilk Bread

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Dede's Buttermilk Bread recipe image
Dede's Buttermilk Bread recipe image
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Dede’S Buttermilk Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 33.0

Description

This International bread features Buttermilk or, Dry buttermilk powder and, Water. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (for Welbilt/Dak machines
  2. Add 2 T more buttermilk) 3 c Bread flour 1 1/2 ts Salt 1 tb Butter or margarine 3 tb Honey 1/4 ts Baking soda* 1 1/2 ts Red Star active dry yeast * Prodigy "research" has shown that if using powdered buttermilk we should omit the baking soda.
  3. Place all ingredients in bread pan, select Light Crust setting, and pres Start.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 33.0kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.5g3%
Cholesterol 1.7mg1%
Sodium 49.5mg3%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.0g0%
Sugars 5.4g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, buttermilk, dedes, dry, international, milk, powder, title, vegetarian, water
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