Dip

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Dip recipe image
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Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 874.8

Description

This International dip features oz.) package. cream cheese, C. powdered sugar, Teaspoon. vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soften cream cheese. Mix all together and spread between round layers, sides and on top or over oblong

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 874.8kcal
% Daily Value *
Total Fat 17.0g27%
Saturated Fat 10.5g53%
Cholesterol 43.5mg15%
Sodium 162.4mg7%
Total Carbohydrate 182.3g61%
Dietary Fiber 0.4g2%
Sugars 181.1g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, cream, dip, international, package, powdered, sugar, teaspoon, title, vanilla, vegetarian
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