Dip

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Servings: 4 servings Difficulty: Intermediate
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International-style classic dip that brings home-style flavor to your table
Dip recipe image
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Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 1763.5

Description

This International dip features Celery stalks, Toothpicks, Carrot rounds, C Peanut butter; cheese spread or ranch dressing, Raisins. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut celery stalks crosswise into two pieces each, about 3" long.
  2. Push toothpicks through sides of celery to form axles for four wheels.
  3. Fill celery wagon with peanut butter, cheese or dressing.
  4. Stick carrot rounds onto ends of toothpicks.
  5. Cover tips with raisins.
  6. Stick a toothpick into the end of the

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1763.5kcal
% Daily Value *
Total Fat 13.3g21%
Saturated Fat 2.1g11%
Cholesterol 1.5mg1%
Sodium 471.5mg20%
Total Carbohydrate 438.5g147%
Dietary Fiber 30.6g123%
Sugars 390.4g
Protein 19.8g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, carrot, celery, cheese, dip, dressing, international, peanut, raisins, ranch, rounds, spread, stalks, title, toothpicks, vegetarian
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