Disneyland’S Oatmeal Raisin Cookies
Description
This International breakfast features Flour, Baking powder, Ground cinnamon, Salt, Baking soda. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Blend flour, baking powder, cinnamon, salt and baking soda in mixing bowl. Set aside until needed. Cream shortening with brown sugar and granulated sugar until fluffy. Beat in eggs and vanilla until smooth. Mix in reserved flour mixture until well blended, about 2 minutes. Add oats and raisins. Mix until blended, about 1 minute. Using ice cream scoop (size #24), scoop out cookie dough into 4 dozen large balls. Place about 6 balls on each lightly greased baking sheet, pressing down until about 1/4-inch thick and 3 inches in diameter. Bake at 350 degrees for 9 to 12 minutes or until browned. Cool slightly, then remove cookies from sheets and cool on racks
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Brown sugar -- packed
Nutrition Facts
Servings 48
- Amount Per Serving
- Calories 4092.8kcal
- % Daily Value *
- Total Fat 155.0g239%
- Saturated Fat 49.2g246%
- Cholesterol 279.8mg94%
- Sodium 5591.9mg233%
- Total Carbohydrate 621.5g208%
- Dietary Fiber 37.2g149%
- Sugars 305.4g
- Protein 74.5g149%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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