Double Chocolate Scones

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Double Chocolate Scones recipe image
Double Chocolate Scones recipe image
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Double Chocolate Scones

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1257.0

Description

This International bread features All-purpose flour, Granulated sugar, Baking powder, Salt, Butter or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. d 1 tb Grated orange peel 1/4 c White chocolate chips Preheat oven to 450F (232&# 194;°C). Grease a large cookie sheet. Stir the flour, sugar

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1257.0kcal
% Daily Value *
Total Fat 42.3g66%
Saturated Fat 15.9g80%
Cholesterol 284.4mg95%
Sodium 2345.8mg98%
Total Carbohydrate 182.7g61%
Dietary Fiber 7.1g29%
Sugars 42.2g
Protein 31.1g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, butter, chips, chocolate, divide, double, eggs, flour, granulated, international, margarine, milk, mini, powder, salt, scones, sugar, title
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