Double Rice Stuffing [For A 12 Pound Turkey]

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Servings: 1 Difficulty: Beginner
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International-style classic stuffing that brings home-style flavor to your table
Double Rice Stuffing [For a 12 Pound Turkey] recipe image
Double Rice Stuffing [For a 12 Pound Turkey] recipe image
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Double Rice Stuffing [For A 12 Pound Turkey]

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 55.2

Description

This International stuffing features Long-grain & wild rice 1 lg Onion chopped. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil in a deep pot or fryer to 350F (175C).
  2. Fry food in batches until golden brown and crispy.
  3. Remove from oil and drain on paper towels.
  4. Season with salt while still hot.
  5. Serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 55.2kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 11.9g4%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, chopped, double, frying, international, longgrain, onion, pound, rice, stuffing, title, turkey, vegan, wild
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