Dove Delight

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Servings: 4 Difficulty: Intermediate
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French-style savory and satisfying main that brings home-style flavor to your table
Dove Delight recipe image
Dove Delight recipe image
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Dove Delight

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 417.0

Description

This French main features Breasts, Light oil, Poultry stuffing, Dried parsley flakes, Paprika. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Ground 1 ts Garlic; minced 1/4 ts Oregano 3/4 ts Ground French thyme 1/2 c Butter; melted
  2. Preheat oven to 350 degrees F (177&# 194;°C).
  3. Grease a large shallow casserole dish.
  4. Wash dove breasts in cold water; dry thoroughly with paper towels.
  5. Rub each dove with oil and salt lightly.
  6. Mix poultry stuffing with seasonings and butter.
  7. Place a layer of the stuffing in casserole dish; place dove breasts in casserole.
  8. Sprinkle remaining stuffing on top of dove.
  9. Bake at 350 degrees F (177ðC).
  10. for about 45 minutes.
  11. If casserole browns too rapidly, place foil over the top.
  12. Yield: 6 servings

Nutrition Facts

Servings 4

Amount Per Serving
Calories 417.0kcal
% Daily Value *
Total Fat 45.3g70%
Saturated Fat 6.8g34%
Cholesterol 0.0mg0%
Sodium 4892.3mg204%
Total Carbohydrate 4.4g2%
Dietary Fiber 1.1g5%
Sugars 0.4g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, black, breasts, delight, dove, dried, flakes, french, freshly, light, main, oil, paprika, parsley, pepper, poultry, salt, stuffing, title
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