This simple Mediterranean dressing combines the sharp brightness of fresh lemon juice with the rich, fruity depth of olive oil. A hint of black pepper adds a subtle warmth, while the acidity cuts through rich flavors beautifully. It’s incredibly versatile, working equally well as a salad dressing, a marinade for chicken, or a finishing drizzle over roasted vegetables. The ingredients are pantry staples, making this a quick, flavorful addition to any meal without any fuss. It brings a fresh, home-style vibe to your table with minimal effort.
Dressing
Description
This simple Mediterranean dressing combines the sharp brightness of fresh lemon juice with the rich, fruity depth of olive oil. A hint of black pepper adds a subtle warmth, while the acidity cuts through rich flavors beautifully. It&# 226;ÂÂs incredibly versatile, working equally well as a salad dressing, a marinade for chicken, or a finishing drizzle over roasted vegetables. The ingredients are pantry staples, making this a quick, flavorful addition to any meal without any fuss. It brings a fresh, home-style vibe to your table with minimal effort.Ingredients
Directions
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Squeeze fresh lemons to measure out 2 1/2 tablespoons of juice into a small bowl.
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Add 2 teaspoons of olive oil to the lemon juice.
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Add 1 teaspoon of chopped fresh oregano (or 1/4 teaspoon dried oregano if preferred).
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Sprinkle in 1/4 teaspoon of freshly ground black pepper.
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Whisk vigorously with a fork or small whisk until the mixture is well emulsified and combined.
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Taste and adjust salt or pepper if desired before serving immediately.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 28.3kcal
- % Daily Value *
- Total Fat 2.6g4%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 0.5mg1%
- Total Carbohydrate 1.7g1%
- Dietary Fiber 0.6g3%
- Sugars 0.2g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.