Dry Barbeque Rub

Servings: 16 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
Dry Barbeque Rub recipe image

Dry Barbeque Rub

Difficulty: Beginner
Servings: 16 Calories: 170.1

Description

This American main features Brown sugar, Hickory Salt, Oregano, Cumin, Garlic Powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix dry ingredients thoroughly. Rub generously into skinless chicken, pork chops, or whatever. Let the meat 'marinate' for an hour, then toss on the grill for a slow cooking

Nutrition Facts

Servings 16


Amount Per Serving
Calories 170.1kcal
% Daily Value *
Total Fat 3.5g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 14892.1mg621%
Total Carbohydrate 36.1g13%
Dietary Fiber 10.1g41%
Sugars 17.6g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbeque, brown, cayenne, chili, cumin, dry, garlic, grilling, hickory, main, mustard, onion, oregano, paprika, powder, rub, salt, slow-cooking, sugar
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