Dumplings #1

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style classic dumpling that brings home-style flavor to your table
Dumplings #1 recipe image
Dumplings #1 recipe image
Print Recipe

Dumplings #1

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 475.0

Description

This International dumpling features Flour, Butter, Baking powder, Salt, Milk. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 475.0kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 2.3g12%
Cholesterol 8.6mg3%
Sodium 3911.5mg163%
Total Carbohydrate 92.9g31%
Dietary Fiber 3.2g13%
Sugars 1.6g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, dumpling, dumplings, flour, international, milk, powder, salt, title, vegetarian
Recipe Card powered by WP Delicious