Cashew Nut Prawns

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Servings: 4 Difficulty: Beginner
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Chinese-style savory and satisfying main that brings home-style flavor to your table
Cashew Nut Prawns recipe image
Cashew Nut Prawns recipe image
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Cashew Nut Prawns

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 346.5

Description

This Chinese main features Fresh prawns 2 c Water, Mini sweet corn 1 teaspoon Salt, Celery 1 tablespoon Oil, Onions 1 c Oil for deep-frying, Raw cashew nuts (1/2 cup. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add onions 1 c Oil for deep-frying and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 346.5kcal
% Daily Value *
Total Fat 22.8g36%
Saturated Fat 4.0g20%
Cholesterol 0.0mg0%
Sodium 33.5mg2%
Total Carbohydrate 30.8g11%
Dietary Fiber 4.5g18%
Sugars 7.3g
Protein 11.7g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cashew, celery, chinese, corn, cup, deepfrying, fresh, main, mini, nut, nuts, oil, onions, prawns, raw, salt, shrimp, stir frying, sweet, tablespoon
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