This American main features Olive oil, Beef brisket; cut 1/2″ cubes, Onions; coarsely chopped, Garlic cloves; fine chop, Peppers. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Eastern Establishment Chili
Description
This American main features Olive oil, Beef brisket; cut 1/2" cubes, Onions; coarsely chopped, Garlic cloves; fine chop, Peppers. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Bring a large pot of water to a boil.
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Add Beef brisket; cut 1/2" cubes and simmer until cooked through.
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Add vegetables and cook until tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 2079.6kcal
- % Daily Value *
- Total Fat 111.7g172%
- Saturated Fat 37.9g190%
- Cholesterol 448.6mg150%
- Sodium 467.5mg20%
- Total Carbohydrate 102.0g34%
- Dietary Fiber 18.6g75%
- Sugars 15.4g
- Protein 167.8g336%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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