Easter Nests

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Easter Nests

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1322.3

Description

This International dessert features Coconut;shredded, White chocolate;OR, Green coating, Small Jelly Beans. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt your coating mix.
  2. If you have white chocolate just
  3. add a drop or two of green coloring(do not use the liquid kind) so that it is a light green.
  4. Melt mine in a stainless steel bowl in a pan of water, I use my old large electric
  5. fry pan if I am melting a lot of different colors.
  6. You can also melt them in wide mouth jars, and keep what you don't use.
  7. In bowl of melted coating mis in the coconut.
  8. Spoon out on was paper, put a indentation in middle to look like a nest, and
  9. add the small jelly beans.
  10. I also put in the freezer for a few minutes to set real good

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1322.3kcal
% Daily Value *
Total Fat 72.3g112%
Saturated Fat 52.2g262%
Cholesterol 14.8mg5%
Sodium 96.5mg5%
Total Carbohydrate 168.9g57%
Dietary Fiber 10.3g42%
Sugars 153.9g
Protein 11.2g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, chocolateor, coating, coconutshredded, dessert, easter, frying, green, international, jelly, nests, small, title, vegan, white
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