Easy Onion Soup With Stilton

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Servings: 4 Difficulty: Beginner
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International-style warm and comforting soup that brings home-style flavor to your table
Easy Onion Soup With Stilton recipe image
Easy Onion Soup With Stilton recipe image
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Easy Onion Soup With Stilton

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 199.2

Description

This International soup features Butter per person, Onions per person, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Onions per person and cook until softened.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 199.2kcal
% Daily Value *
Total Fat 20.3g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 162.8mg7%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.8g4%
Sugars 2.1g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chopped, easy, international, onion, onions, person, sautéing, simmering, soup, stilton, title, vegetarian, with
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