Easy Double Chocolate Banana Snack Cake

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Easy Double Chocolate Banana Snack Cake recipe image
Easy Double Chocolate Banana Snack Cake recipe image
Print Recipe

Easy Double Chocolate Banana Snack Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 944.4

Description

This International dessert features Flour; all purpose, Sugar, Cocoa; unsweetened, Baking soda, Milk. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Flour; all purpose, Sugar, Cocoa; unsweetened, Baking soda.
  3. In another bowl, cream together: Milk, Vanilla.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Fold in: Chocolate chips; semisweet.
  6. Pour batter into prepared pan.
  7. Bake until a toothpick inserted in center comes out clean.
  8. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 944.4kcal
% Daily Value *
Total Fat 13.0g20%
Saturated Fat 6.9g35%
Cholesterol 5.0mg2%
Sodium 32.2mg2%
Total Carbohydrate 188.2g63%
Dietary Fiber 6.7g27%
Sugars 90.7g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, banana, bananas, blending, cake, chips, chocolate, cocoa, dessert, double, easy, flour, international, juice, lemon, mashed, milk, purpose, ripe, semisweet
Recipe Card powered by WP Delicious