Edible Play Dough 1

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Servings: 1 Difficulty: Intermediate
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Safe and tasty homemade dough for kids to mold and eat
Edible Play Dough 1 recipe image

This simple, edible play dough is a fantastic sensory activity for children that doubles as a safe snack. Made with wholesome ingredients like flour, oatmeal, peanut butter, and milk powder, it offers a soft, pliable texture perfect for shaping into fun figures. The addition of corn syrup provides a subtle sweetness and helps bind the dough together without being overly sugary. It’s a great way to keep little hands busy while ensuring they can safely taste their creations. Ideal for rainy days, parties, or quiet time, this recipe is easy to customize with food coloring or mix-ins like chocolate chips. Store in an airtight container to keep it fresh for days.

Edible Play Dough 1 recipe image
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Edible Play Dough 1

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 2219.8

Description

This simple, edible play dough is a fantastic sensory activity for children that doubles as a safe snack. Made with wholesome ingredients like flour, oatmeal, peanut butter, and milk powder, it offers a soft, pliable texture perfect for shaping into fun figures. The addition of corn syrup provides a subtle sweetness and helps bind the dough together without being overly sugary. It&# 226;ÂÂs a great way to keep little hands busy while ensuring they can safely taste their creations. Ideal for rainy days, parties, or quiet time, this recipe is easy to customize with food coloring or mix-ins like chocolate chips. Store in an airtight container to keep it fresh for days.

Ingredients

Directions

  1. Place the flour and oatmeal into a blender and grind for about 30 seconds to create a fine, powdery mixture.
  2. Transfer the dry mixture to a large mixing bowl and add 1 cup of water, stirring to combine.
  3. Add the white corn syrup, peanut butter, nonfat dry milk, and confectioner's sugar to the bowl.
  4. Mix the ingredients thoroughly until a cohesive dough begins to form.
  5. Knead the dough by hand for several minutes until it is smooth and pliable.
  6. If the dough is too sticky, add more flour or powdered milk, a tablespoon at a time, until it reaches the desired consistency.
  7. Set out small bowls of mix-ins like chocolate chips, butterscotch chips, sunflower seeds, or peanuts for decorating the dough creations.
  8. For a honey variation, mix 16 oz of peanut butter with 6 tablespoons of honey, then add dry milk or flour until not sticky.
  9. Important: Do not feed honey to children under 1 year old due to the risk of food poisoning.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2219.8kcal
% Daily Value *
Total Fat 48.7g75%
Saturated Fat 9.8g50%
Cholesterol 1.8mg1%
Sodium 288.1mg13%
Total Carbohydrate 384.9g129%
Dietary Fiber 32.3g130%
Sugars 104.5g
Protein 70.6g142%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: edible, play, dough, kids, snack, safe, peanut, butter, flour, oatmeal, crafts, activity, no-bake, fun, school, party, homemade, tasty, soft, moldable, easy
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