Casserole
Description
This International main features On a lightly floured surface, , Inch doughnut cutter or other, Bake for 11 minutes or until. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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roll one portion of dough at a time until 1/4 inch thick. Using a 21/2- to desired-shape cookie cutter, cut out dough. Place cutouts 1 inch apart on an ungreased cookie sheet
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 182.0kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 1.0mg1%
- Total Carbohydrate 38.0g13%
- Dietary Fiber 1.4g6%
- Sugars 0.1g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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