Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 1 serving Difficulty: Beginner
Jump To Recipe Print Recipe
Chinese-style savory and satisfying main that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 225.3

Description

This Chinese main features g) bamboo shoots, sliced, Grated ginger, g) fresh egg noodles, Chinese chives or spring onions. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. lengthwise (optional)

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 225.3kcal
% Daily Value *
Total Fat 6.4g10%
Saturated Fat 1.2g6%
Cholesterol 20.4mg7%
Sodium 386.0mg17%
Total Carbohydrate 35.9g12%
Dietary Fiber 4.5g18%
Sugars 8.9g
Protein 8.3g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 125, 500, bamboo, chinese, chives, egg, fresh, ginger, grated, main, noodles, onions, recipe, shoots, sliced, spring, title, vegetarian
Recipe Card powered by WP Delicious