Egg Recipe

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Servings: 4 servings Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
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Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 241.1

Description

This International side-dish features Teaspoon. salt, Finely ground Brazil nuts, In a large bowl beat butter with. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. tsp.
  2. instant espresso cup very finely chopped Brazil nuts an electric mixer on medium to high speed for 30 seconds.
  3. Add sugar.
  4. Beat until fluffy, scraping sides of bowl occasionally.
  5. Beat in egg and vanilla until combined.
  6. Add flour, cocoa powder, espresso powder, and salt.
  7. Add ground Brazil nuts.
  8. Beat just

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 241.1kcal
% Daily Value *
Total Fat 24.1g38%
Saturated Fat 13.8g69%
Cholesterol 77.8mg26%
Sodium 1399.3mg59%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beat, bowl, brazil, butter, egg, finely, ground, international, large, nuts, recipe, salt, side-dish, teaspoon, title, vegetarian
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