This International sauce features ) In a small mixing bowl, combine eggs and milk with a fork., ) In a non’stick skillet, melt the butter over mediumâÂÂlow heat until it bubbles., ) Stir a pinch of kosher salt into egg mixture then pour into pan. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Egg Recipe
Description
This International sauce features ) In a small mixing bowl, combine eggs and milk with a fork., ) In a non&# 226;ÂÂstick skillet, melt the butter over mediumâÂÂlow heat until it bubbles., ) Stir a pinch of kosher salt into egg mixture then pour into pan. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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heat resistant rubber spatula.
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spatula to fold the eggs over themselves while gently shaking the pan with your other hand.
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As soon as no more liquid is running around the bottom of the pan, remove from the heat
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 0.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 97500.0mg4063%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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