Egg Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 551.5

Description

This International sauce features G butter, G light brown sugar, Beaten eggs, G self-raising ï¬Âour, Tsp baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Grated zest and juice 1 orange (weight after peeling and

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 551.5kcal
% Daily Value *
Total Fat 29.0g45%
Saturated Fat 15.3g77%
Cholesterol 333.5mg112%
Sodium 3777.0mg158%
Total Carbohydrate 75.1g26%
Dietary Fiber 14.7g59%
Sugars 45.1g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brown, butter, butternut, cinnamon, egg, eggs, grated, ground, international, light, powder, recipe, sauce, selfraising, squash, sugar, title, tsp
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