Egg Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 285.7

Description

This International dessert features Recipes+ FEBRUARY 2017, G butter, at room temperature, G crunchy peanut butter, Cups firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Get a little bit fancy and make ring cakes like these - theyâÂÂre sure to impress!

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 285.7kcal
% Daily Value *
Total Fat 11.0g17%
Saturated Fat 5.1g26%
Cholesterol 17.9mg6%
Sodium 114.4mg5%
Total Carbohydrate 47.5g16%
Dietary Fiber 0.8g4%
Sugars 46.1g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2017, brown, butter, crunchy, cups, dessert, egg, eggs, february, firmly, flour, international, packed, peanut, recipe, recipes, room, selfraising, sugar, temperature
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