English Cheese Pie

Servings: 8 Difficulty: Intermediate
British-style sweet and satisfying dessert that brings home-style flavor to your table
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This British dessert features Unbleached flour, Salt, Sugar; granulated, Butter; chilled; *, Shortening; chilled. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

English Cheese Pie recipe image
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English Cheese Pie

Difficulty: Intermediate
Servings: 8 Calories: 653.5

Description

This British dessert features Unbleached flour, Salt, Sugar; granulated, Butter; chilled; *, Shortening; chilled. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Unbleached flour, Salt, Sugar; granulated.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 653.5kcal
% Daily Value *
Total Fat 24.6g38%
Saturated Fat 11.7g59%
Cholesterol 32.2mg11%
Sodium 2536.4mg106%
Total Carbohydrate 93.7g32%
Dietary Fiber 3.2g13%
Sugars 2.9g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, british, butter, cheese, chilled, cold, dessert, english, flour, granulated, pie, salt, shortening, sugar, title, unbleached, vegetarian, water
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