Everyday Meatloaf
Description
This American main features Lean Ground Beef, Dry Bread Crumbs, Beaten Eggs, Milk, Grated Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Soak the bread crumbs in the milk.
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Add the ground beef, eggs, onion and seasonings; mix well.
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Form the meat mixture into a loaf and place in a loaf pan.
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Bake in a 350F (177&# 194;°C) oven for 45 to 50 minutes.
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Catsup or barbecue sauce may be spread over the top of the meat loaf before baking.
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Bake potatoes at the same time by starting them 15 minutes before meatloaf
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 772.4kcal
- % Daily Value *
- Total Fat 30.5g47%
- Saturated Fat 11.4g58%
- Cholesterol 360.2mg121%
- Sodium 5405.5mg226%
- Total Carbohydrate 39.5g14%
- Dietary Fiber 3.7g15%
- Sugars 4.4g
- Protein 77.7g156%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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