Fast & Fit Clam Chowder

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Fast & Fit Clam Chowder recipe image
Fast & Fit Clam Chowder recipe image
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Fast & Fit Clam Chowder

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 65.9

Description

This International main features Butter or margarine. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Chopped leeks or onions, Diced bell peppers and cook until tender.
  3. Season to taste and serve immediately.
  4. Chopped leeks or onions
  5. Diced bell peppers

Nutrition Facts

Servings 4

Amount Per Serving
Calories 65.9kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 43.2mg2%
Total Carbohydrate 9.8g4%
Dietary Fiber 2.5g10%
Sugars 5.0g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, blending, butter, chowder, clam, clams, fast, fit, international, main, margarine, microwave, title, vegetarian
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