Fast Pilaf

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
American-style classic side-dish that brings home-style flavor to your table
Fast Pilaf recipe image
Fast Pilaf recipe image
Print Recipe

Fast Pilaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 270.1

Description

This American side-dish features Onions; chopped, Garlic, Tomatoes; chopped, Beans; canned, Water. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Beans; canned and cook until tender.
  3. Season with Garlic.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 270.1kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 27.1mg2%
Total Carbohydrate 57.9g20%
Dietary Fiber 4.8g20%
Sugars 3.8g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beans, brown, canned, chopped, diabetic, fast, garlic, nuts, onions, pilaf, quick, quinoa, rice, sautéing, side-dish, title, tomatoes, vegan, vegetarian
Recipe Card powered by WP Delicious