Fennel Vinaigrette Dressing

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Servings: 1 Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
Fennel Vinaigrette Dressing recipe image
Fennel Vinaigrette Dressing recipe image
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Fennel Vinaigrette Dressing

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 459.1

Description

This Mediterranean sauce features Olive oil, Green Leaf fennel leaves, Lemon juice, Clove; peeled, Salt. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a small saucepan, heat oil, fennel leaves, lemon juice, crushed garlic and salt and sugar. Simmer over low heat for 5 minutes. Pour over a bowl of sweet red onion and thinly sliced cucumber

Nutrition Facts

Servings 1

Amount Per Serving
Calories 459.1kcal
% Daily Value *
Total Fat 32.4g50%
Saturated Fat 4.6g23%
Cholesterol 0.0mg0%
Sodium 97505.5mg4063%
Total Carbohydrate 48.5g17%
Dietary Fiber 7.8g32%
Sugars 25.3g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: clove, dressing, fennel, green, juice, leaf, leaves, lemon, mediterranean, oil, olive, peeled, salt, sauce, simmering, sugar, title, vegan, vinaigrette
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