Festive Rice

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Servings: 8 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Festive Rice recipe image
Festive Rice recipe image
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Festive Rice

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 7.0

Description

This International side-dish features Celery; sliced, Canned water chestnuts. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. thinly sliced 1 pk Frozen petite peas - 8- to 10-ounce package 2 tb Butter 4 c Steamed rice Salt Pepper
  2. Combine celery, water chestnuts, peas and putter in saucepan.
  3. Place over medium heat and heat through.
  4. Toss with rice and season to taste with salt and pepper

Nutrition Facts

Servings 8

Amount Per Serving
Calories 7.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 18.0mg1%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.8g4%
Sugars 0.7g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: canned, celery, chestnuts, festive, international, rice, side-dish, sliced, steaming, title, vegan, water
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