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This Mediterranean breakfast features Water, Salt, Eggs, Egg whites, Olive oil. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Feta Omelet With Breadcrumbs (4 Pts
Description
This Mediterranean breakfast features Water, Salt, Eggs, Egg whites, Olive oil. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat broiler. Combine first 4 ingredients in a bowl; stir well with a whisk. Heat oil in a 9-inch cast-iron skillet over medium heat. Add breadcrumbs; cook for 1 minute or until lightly browned. Spread egg mixture evenly in pan; top with cheese. Broil 15 minutes or until omelet is firm. Sprinkle with onions, parsley, and oregano. Cut into wedges. (
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chopped fresh parsley
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chopped fresh or
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 393.9kcal
- % Daily Value *
- Total Fat 17.2g27%
- Saturated Fat 6.7g34%
- Cholesterol 205.4mg69%
- Sodium 1979.9mg83%
- Total Carbohydrate 38.5g13%
- Dietary Fiber 3.9g16%
- Sugars 3.0g
- Protein 21.8g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
breadcrumbs, breakfast, broiling, cheese, crumbled, dried, dry, egg, eggs, feta, green, mediterranean, oil, olive, omelet, onions, oregano, ounces, pts, salt
