Field Of Greens” Wilted Spinach W/ Lemon And Pine Nuts

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Servings: 1 Difficulty: Beginner
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Vietnamese-style classic side-dish that brings home-style flavor to your table
Field of Greens" Wilted Spinach W/ Lemon and Pine Nuts recipe image
Field of Greens" Wilted Spinach W/ Lemon and Pine Nuts recipe image
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Field Of Greens” Wilted Spinach W/ Lemon And Pine Nuts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 45.7

Description

This Vietnamese side-dish features Bunch spinach; =OR=- ABOUT, Spinach;, Extra virgin olive;, To 2 cloves garlic; peeled & finely chopped, Fresh lemon juice;. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Season with To 2 cl garlic; peeled & finely chopped, Fresh lemon juice;.
  3. Serve hot or at room temperature.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 45.7kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 145.0mg7%
Total Carbohydrate 6.9g3%
Dietary Fiber 4.0g16%
Sugars 0.9g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, bunch, chopped, cloves, diabetic, extra, field, finely, fresh, garlic, greens, juice, lemon, nuts, olive, peeled, pine, sautéing, side-dish, spinach
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