First Place Favorites Peach Cobbler

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Servings: 8 Difficulty: Intermediate
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Classic Southern-style fruit dessert with a tender, cake-like topping
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This comforting peach cobbler features juicy, sweet peaches baked until tender, topped with a golden, biscuit-like crust. It offers the perfect balance of warm fruit filling and soft, buttery topping. Ideal for potlucks, family dinners, or summer gatherings, this dessert brings nostalgic home-style flavor to your table. Simple to prepare with pantry staples, it’s a crowd-pleasing treat thatâÂÂs ready in under an hour.

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First Place Favorites Peach Cobbler

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 210

Description

This comforting peach cobbler features juicy, sweet peaches baked until tender, topped with a golden, biscuit-like crust. It offers the perfect balance of warm fruit filling and soft, buttery topping. Ideal for potlucks, family dinners, or summer gatherings, this dessert brings nostalgic home-style flavor to your table. Simple to prepare with pantry staples, it&# 226;ÂÂs a crowd-pleasing treat thatâÂÂs ready in under an hour.

Ingredients

Directions

  1. Preheat oven to 375ðF (190ðC). Grease a 9x13-inch baking dish.
  2. In a large bowl, combine drained canned peaches with 1/4 cup of the sugar.
  3. Pour peach mixture into the prepared baking dish and spread evenly.
  4. In another bowl, whisk together flour, remaining 3/4 cup sugar, and baking powder.
  5. Stir in milk, melted butter, and vanilla extract until a smooth batter forms.
  6. Drop spoonfuls of batter over the peaches, covering as much surface as possible.
  7. Bake for 40-45 minutes until the topping is golden brown and a toothpick inserted comes out clean.
  8. Allow to cool for 10 minutes before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 210kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 3.1g16%
Cholesterol 15mg5%
Sodium 180mg8%
Total Carbohydrate 38.5g13%
Dietary Fiber 2.0g8%
Sugars 28.0g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, use water-packed peaches to control sweetness. Drain well to prevent a soggy topping.

Substitute fresh peaches in season by peeling, slicing, and simmering with sugar for 10 minutes before assembling.

Store leftovers covered in the refrigerator for up to 4 days. Reheat in oven or microwave before serving.

Add 1/2 tsp cinnamon or nutmeg to the flour mixture for enhanced flavor.

Serve warm with vanilla ice cream or whipped cream for a classic presentation.

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