Fish Recipe

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Servings: 1 serving Difficulty: Beginner
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Indian-style savory and satisfying main that brings home-style flavor to your table
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Fish Recipe recipe image
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Fish Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 3.9

Description

This Indian main features lbs (500-750 g) white fish fillets, Salt, Ground turmeric, Tablespoons minced ginger. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bengali Fish Curry MacherJhoi Mustard oil or vegetable oil for deep

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 3.9kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4875.3mg204%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.3g2%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 500750, fillets, fish, ginger, ground, indian, lbs, main, minced, recipe, salt, tablespoons, title, turmeric, white
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