Fish Recipe

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Servings: 12 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Fish Recipe recipe image
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Fish Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 963.2

Description

This International main features Ml (1/2 t) each ground cinnamon, nutmeg and, Spice mix Combinealltheingredients., FishRollthefishinthespice mix tocoat., Heatalittle oil inapan andfry thefishovermod-. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. eratelyhotcoalsfor about 3minutesoruntilgolden brown.Turnandfrytheother side.Add a little water, cover andsteamuntil thefishisjustdoneandno longer translucent,5minutes. limejuicetothepanandreduceto afragrantsauce
  2. fillets or portions of fish such as jacopever or hake

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 963.2kcal
% Daily Value *
Total Fat 88.0g136%
Saturated Fat 52.8g264%
Cholesterol 302.5mg101%
Sodium 739.3mg31%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.3g2%
Sugars 0.1g
Protein 41.2g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: andfry, cinnamon, combinealltheingredients, fish, fishrollthefishinthespice, ground, heatalittle, inapan, international, main, nutmeg, oil, recipe, removethefishfromthepan,addthebutterand, spice, steaming, thefishovermod, title, tocoat
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