Flaky Pie Crust Mix

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Flaky Pie Crust Mix recipe image
Flaky Pie Crust Mix recipe image
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Flaky Pie Crust Mix

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 5382.0

Description

This International dessert features Unbleached Flour 2 tablespoon Salt, Vegetable Shortening. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Unbleached Flour 2 tb Salt.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 5382.0kcal
% Daily Value *
Total Fat 307.5g474%
Saturated Fat 103.5g518%
Cholesterol 0.0mg0%
Sodium 15.0mg1%
Total Carbohydrate 570.0g190%
Dietary Fiber 20.2g81%
Sugars 2.2g
Protein 75.0g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, crust, dessert, flaky, flour, international, pie, salt, shortening, tablespoon, title, unbleached, vegan, vegetable
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